Alfredo Green Bean Casserole
A spin on my Mama's, and probably yours too, green bean casserole. The one with mushroom soup, french style green beans and fried onions. I loved my Mama's green bean…
Brown Sugar made with Splenda
We are trying to cut back with our sugar intake. Since I like to make Homemade Brown Sugar, I thought I would give it a try with Splenda. While this works…
Microwave Dark Chocolate, Coconut and Walnut Bars
This is a fast treat to make in the microwave. Easy to mix up and cook...what could be better in our hurried, hot days of summer? I don't have a…
Baked Cheese Grits and Eggs
Grits are a staple in the South. I've eaten them all my born days. Always. Not that I remember, but I just bet you, grits were my first food. Mixed…
Orange Crush Sherbert
An old favorite that has been around forever! The recipe usually calls for a small can of crushed pineapple. I was adventurous and added a 20 oz. can, juice and all. …
Smashed Potatoes
Oh, these are so good! You really don't need a recipe. Boil, Smash, Bake, Eat! Use your favorite toppings and there ya go! Enjoy! Smashed Potatoes small potatoes olive oil…
Cara Cara Orange Sorbet
We love citrus and frozen desserts. This is the best of both worlds! It's really easy to make without the aid of an ice cream machine. It is a frozen…
Blueberry Muffins
I found this simple Blueberry Muffin recipe in an old recipe book my precious grandma gave me in 1993. Wow! When read aloud, that sounds like an eternity ago! I…
Sour Raisins
I always eat lunch with my boys when I volunteer at school. The boys take their lunches but like to go through the lunch line to get a cold milk…
T-fal Review and Upcoming Cooking Planit T-fal Giveaway
Believe me when I tell you...you are truly going to LOVE this set of T-fal! Honest to goodness! This cookware is truly great and will be the pots and pans you…
